I’ve prepared myself for the “why don’t you splurge” comments. I get asked that a lot, more lately. I explained my reason during my “birthday cupcake” post. Today is about football, not the food. Jeremy and I are new to Georgia. We don’t know anyone here. Instead of going out to Superbowl parties, we are going to be win a billion tickets at Dave And Busters. Isn’t ...
Salmon & Veggie Dinner
I just got home from a fun work out at the gym. I love Tuesday and Thursday classes. The instructor has so much energy and makes every minute fun. Doing a couple classes every week helps working out stay interesting. I never get bored. I definitely worked up and appetite after class, so I heated up leftovers. A couple days ago I showed you the bag of vegetables I ...
Healthy 21 Calorie Meatballs!
Last night after the gym, I whipped up a mean dish. Actually it was quick and nothing too special about it. We were craving Italian, so we baked up a spaghetti squash and used Whole Food’s 365 Day roasted vegetable spaghetti squash. I know it’s not true Italian, but it is a great replacement. Ingredients: 1/2 Cup Ground Turkey 1/2 Cup Lean Ground Beef 2 ...
Healthy Dinner & Leftovers
For dinner last night I had: spaghetti squash, salmon, asparagus, steamed vegetables and 1 tbsp of organic honey barbecue sauce. Preparing the vegetables was quick. I love using the steamer bags to cook my broccoli. For the asparagus, I baked them in the oven at 350 degrees for 14 minutes. I seasoned them with 1/2 tbsp of honey and 1/2 tsp of mustard seeds. I ...
Whole Foods Salad Bar
A mighty fine salad if I may say so myself! Whole Foods salad bar always comes in handy when I am healthy and lazy at the same time! I can’t be the only one… ...
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