Last night’s typical dinner at my place. I like to do these little post to give you an idea of how I eat most nights. It may help you come up with your own ideas for fast and easy dinners. The avocado potato salad was super easy! Ingredients *1 lb of baby red potatoes, *1 Avocado, *2 Tbsp Olive Oil, *1 Tsp Garlic Powder, *1 Tsp. Parsley, *1 Tsp Basil, *1 Tsp. ...
Archives for October 2013
56 Calorie Ice Cream Cone!?
Tonight after dinner, I had a crazy sweet tooth. That is EVERY night after dinner. No matter how full I am, I always have a craving for something sweet. It’s a bad habit, but I manage it pretty well. One of my favorite treats is Arctic Zero in an ice cream cone! It’s low sugar, low carb, and does the trick! My favorite Arctic Zero flavors are strawberry, coffee, and ...
Creamy Garlic Dill Toasted Ciabatta Bread With Lemon Peppered Baked Chicken!
This is one of my dad’s favorite meals! I make it every time I come home. I adapted the recipe from a high school friend who made it for me years ago. I’ve changed the recipe cutting out the butter, full fat cream cheese, and extra salt. It’s a quick dish you can make for the whole family or for a hungry pack of football watchers. Ingredients: * 3 oz Skinless, ...
85 Calorie Lighter Loaded Potatoes!
One of the best dishes on the Thanksgiving table…loaded potatoes! The creamy, cheesy, and garlic-y goodness! Although they are completely full of fat, fat, and more fat! They are still hard to say no to. That is why I decided to create a lighter version so I can enjoy my favorite dish without damaging my health and fitness progress! And if you lighten up all your ...
Egg-static Dinners! Pizza Omelet & Egg White Pasta!
I’ve been all about the eggs lately! They are quick, full of protein and inexpensive. A couple nights ago, I made an omelet with a little pizza twist. I prepared an omelet just like I’d prepare any other omelet, but instead of only stuffing it with cheese, I added 1/2 cup of Muir Glen pizza sauce! It’s random combination is surprisingly delicious and I’d definitely ...
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