I'm already counting down the days until Fall! I think there are 53 days left and I'm excited for: seasonal candles, football games, bonfires, and of course, pumpkin! I always start cooking with pumpkin in late July and August because I get too excited to wait. Before I left for Maine, I made some pumpkin oat muffins to take with me on the trip. INGREDEINTS 1 ...
Peachy Oats & A 10 Minute Workout!
Waking up and doing a quick ten minute workout is sometimes more effective than coffee. This morning, before breakfast, before taking my dog for a quick stroll, I did a quick ten minute workout followed by a lukewarm glass of lemon water. I wrote down a quick routine on a piece of paper and then went at it! I felt so good afterwords. I am going to attempt the run ...
Detroit: Breakfast & Slots
I woke up early Thursday morning to get breakfast, hit the slots, and explore Detroit before I took off for Ohio. The view from my hotel window was gorgeous. Our floor offered complementary breakfast. I loved that they offered healthier options. It's hard to eat right at hotels sometimes, but this one didn't give me a challenge. I had fresh fruit, oats with ...
Healthy Pumpkin Pie Oatmeal
I have officially and successful made it day 10 of the vegan experience. I feel like it’s been months though! I’m not sure if that’s a good thing or bad thing? Last night before bed I was craving pumpkin which is normal for me this time of year. I knew before this morning exactly what I was going to make : Pumpkin Pie Oatmeal! This is a easy vegan recipe as well. Skip ...
Go-To Breakfast For Running: Pb & J Oats!
Peanut butter and jelly have been the light of my taste buds lately. This morning, I made a quick breakfast while I got ready for the gym. And you better believe it consisted of peanut butter and jelly! I usually use dark chocolate chips with my peanut butter, but decided to change things up! This is one of the easiest and quickest breakfasts you can make! (Other ...
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