Light French Toast, Turkey Bacon, & Coffee


There was no way I was going out to breakfast this morning or running to the store to get ingredients for breakfast. I wasn’t going to leave Grumples side. I decided to cook up whatever I had in the house. I usually always have bread and eggs, so that meant French toast!

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French Toast Ingredients:

5 Pieces Low Cal Whole Wheat Bread, 4 Large Eggs, 3 Tablespoons Light Cream, 1 Teaspoon Ground Cinnamon, & 2 Packets Stevia. Olive oil.

-Mix the eggs, cream, cinnamon, and stevia together.

-Dip the bread into the egg mixture.

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Grease a pan with olive oil. I use olive oil because it makes the edges of the toast crazy crisp. Fry both sides of the french toast and continue for the rest of the slices.

After I cooked up the french toast, I fried the turkey bacon in olive oil until crisp!


The french toast is so flavorful and crisp! They are light and done leave you too full and miserable afterwards. I love french toast because it doesn’t take any crazy ingredients and it’s super fast.



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