Easy Nutritious Blender Oatmeal Breakfast Bars for Toddlers
You must try these Easy Nutritious Blender Oatmeal Breakfast Bars for Toddlers, a quick and healthy recipe for busy mornings. Made with oats, bananas, and nut butter, these bars offer essential nutrients in just a few simple steps. Perfect for on-the-go families, they are free from refined sugars and artificial ingredients, making them a delicious, healthy treat your toddler will love!

Finding a healthy and tasty breakfast option for your toddler can be challenging as a parent. Luckily, these blender bars are the perfect solution! Not only are they easy to make, but they are packed with nutritious ingredients that your little one will love. I consider these the mommy & me breakfast bars because I also get to enjoy them!
I prepare these multiple times a week because we all enjoy them. The best part is that you can effortlessly switch up the ingredients, throw in some chocolate chips, or personalize them in various ways. My son loves these and devours 3-4 bars daily. I make a scrambled egg with broccoli for the side.
Ingredients for Toddler Breakfast Bars
- bananas
- maple syrup
- milk
- cinnamon
- baking powder
- oats
- eggs
- peanut butter
- blueberries
How to Make Toddler-Friendly Blender Oatmeal Bars
- Preheat your oven to 350 degrees. Grease a 10×10-inch baking dish with cooking spray or butter.
- Combine the bananas, maple syrup, milk, cinnamon, baking powder, oats, eggs, and peanut butter in a blender. Blend until smooth.
- Pour the mixture into the prepared baking dish and smooth it with a spatula. Top with blueberries.
- Bake for 30-35 minutes or until the bars are firm to the touch and lightly browned around the edges.
- Let the bars cool for a few minutes before slicing them into individual bars.

These blender bars are perfect for busy mornings when you don’t have time to make a full breakfast. They are also a great option for a snack on the go or as a healthy dessert. Your toddler will love the maple syrup’s sweet taste and the blueberries’ burst of flavor. The oats and peanut butter will keep them full and satisfied until lunchtime.
How can I store these Blender Oatmeal Bars?
You can store these blender bars in an airtight container in the refrigerator for up to a week or freeze them for longer storage. To warm one, just pop it in the microwave for a few seconds before serving.

Reasons Why Your Toddler Will LOVE These Blender Oatmeal Bars
- They are sweetened naturally with bananas and maple syrup, making them a healthier breakfast option.
- The blueberries provide a fruity flavor and are fun to bite into.
- The bars have a soft, chewy texture that is easy for toddlers to eat.
- The oatmeal provides fiber and protein, which will help keep toddlers feeling full and satisfied until lunchtime.
- The peanut butter adds a delicious nutty flavor and is a good source of healthy fats and protein.
- The bars are customizable so that toddlers can enjoy them with their favorite ingredients, such as chocolate chips, raisins, or shredded coconut.
- They are easy to make and can be prepared in advance, which saves time in the morning rush.
- Toddlers can easily hold and eat the bars on the go, making them a convenient breakfast option for busy mornings.
- The bars are a healthier alternative to store-bought cereal bars, often containing added sugars and preservatives.
- Toddlers love being able to eat “grown-up” food, and these breakfast bars are a great way to introduce them to new flavors and textures.

Ingredient Swaps
You can swap many ingredients in these blueberry blender breakfast oatmeal bars to customize them to your liking. Here are some ideas for ingredient swaps:
- Bananas: You can swap bananas for other fruits like applesauce, pureed pumpkin, or pureed sweet potato.
- Maple syrup: You can use honey(make sure your child is at an appropriate age for honey), agave nectar, or brown rice syrup instead of maple syrup.
- Milk: You can use any milk you like, such as almond milk, whole milk, cashew milk, soy milk, or coconut milk.
- Cinnamon: You can use other spices like nutmeg or ginger or leave it out altogether.
- Baking powder: You can omit it.
- Oats: You can use rolled oats, quick oats, or a combination of both.
- Eggs: You can use flax eggs or chia eggs as a vegan alternative to eggs.
- Peanut butter: You can use nut or seed butter, such as almond or sunflower seed butter.
- Blueberries: You can use any fruit, such as raspberries, strawberries, or blackberries. You can also use dried fruit like raisins or cranberries or leave the fruit out altogether. Try adding in chocolate chips!
Remember that ingredient swaps may change the texture and taste of the bars, so be prepared to experiment and adjust the recipe as needed.

We are going on an 11-plus-hour road trip next month, and I’ll pack a bunch of these for our travel day. I will also attempt to find a cute park along the way so we can get out and move our legs, have lunch, and swing!
Here are some reasons why these blueberry blender breakfast oatmeal bars are healthy:
- Made with whole ingredients: These bars are made with oats, bananas, blueberries, and peanut butter. These ingredients provide essential vitamins, minerals, and fiber that are important for overall health.
- Low in added sugar: The bars are sweetened naturally with bananas and maple syrup, which are healthier alternatives to refined sugar.
- High in fiber: The oats in these bars are an excellent source of fiber, which can help regulate digestion, promote heart health, and keep you feeling full and satisfied.
- Good source of protein: The peanut butter and eggs in these bars provide protein, which is essential for building and repairing tissues and for maintaining healthy bones and muscles.
- Rich in antioxidants: Blueberries are a rich source of antioxidants, which can help protect the body against damage from free radicals and reduce the risk of chronic diseases like cancer and heart disease.
- Customizable: These bars are customizable, which means you can add extra nutrients like chia seeds, flax seeds, or protein powder to make them even healthier.
- Easy to make: These bars are easy to make and can be prepared in advance, which can save time and make healthy eating more convenient.

Easy Nutritious Blender Oatmeal Breakfast Bars for Toddlers
Equipment
- 1 Blender
Ingredients
- 3 Large 3 bananas
- 1/3 Cup Pure Maple Syrup
- 1 Cup Milk
- 2 Tsps Ground Cinnamon
- 1 Tsp Baking Powder
- 3 Cups Oats
- 3 Large Eggs
- 1/2 Cup 100% Peanut Butter
- 1 Cup Blueberries
Instructions
- Preheat your oven to 350°F (175°C). Grease a 10×10 inch baking dish with cooking spray or butter.
- In a blender, combine the bananas, maple syrup, milk, cinnamon, baking powder, oats, eggs, and peanut butter. Blend until smooth.
- Pour the mixture into the prepared baking dish and smooth it out with a spatula. Top with blueberries.
- Bake for 30-35 minutes, or until the bars are firm to the touch and lightly browned around the edges
- .Let the bars cool for a few minutes before slicing them into individual bars.

As I said before, these are the perfect mommy-and-me-bars. I enjoy mine topped with extra peanut butter and hot coffee! Another one of my favorite ways to enjoy these bars is using almond butter instead of peanut butter and by adding in orange or lemon juice! This is a great customizable recipe for using up the frozen fruit in the freezer.
Try out the chocolate chip oatmeal blender bars for kids! Recipe is here!
Overall, these toddler-friendly breakfast blender bars are a nutritious and delicious option that your little one will love. Give them a try and see how easy and tasty they can be!
Questions for you!
- What flavor would you like to try?
- Do you have any picky eaters in your house?
- Do you find it hard to make recipes your kids like?








I cannot wait to try these for my picky 18-month-old. How did you get your son to eat eggs?
I hope she loves them!
I got lucky with a kid who loves most food! I scramble them up with whole milk, and he seems to love them!
Holy cow those were good and the texture was on point. I used pumpkin instead of banana and stevia sweetened maple syrup. Next time I will try using protein powder in the mix. Thanks for the recipe!!
What kind of oats did you use? Rolled or quick?
I made these with blueberries mixed in and they delicious but I’d be curious if I made them without (to avoid the blueberry mess) how much flavor they’d have by themselves. They were like a soft brownie consistency which I wasn’t entirely expecting but perfectly soft for my 14 month old teething daughter. Overall, we really enjoyed them and will make them again. Thank you!!
Can I omit the peanut butter? I want to send these to school but the school is nut free.
you can use a sunflower butter
I made these for my one and a half year old grandson. Now he asks for the ALL the time. They taste like banana bread. He can hold them and walk around the house enjoying this treat.
Aw!!! Thanks, Corrine! So glad your grandson loves these 🙂