Brinner & Ice Cream: Cheers to Summer!

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If I have breakfast for dinner, it’s called “Brinner”, but if I have dinner for breakfast, is it still called “Brinner”, or is it called “Dreakfast?” Who knows?! Whatever it’s called, I made breakfast for dinner last night.

I couldn’t decide what to make for dinner. I had chicken defrosting in the refrigerator and was going to grill it up, but then the power of television marketing took over and I instantly craved breakfast after watching a delicious I-Hop commercial. I don’t even like I-Hop! I guess I’ll be eating chicken for dinner tonight (unless my blue apron comes) because I exchanged it for a carton of eggs, bacon, and a box of whole grain waffles.

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I scrambled up some eggs and threw the leftover grilled vegetables from the night before in the scramble.

Scramble: 4 whole large eggs, 4 egg whites, 1 cup grilled vegetables (squash, onion, carrot, zucchini, bell pepper), 1/2 tablespoon garlic powder, 1/4 onion powder, 1/4 cup sharp shredded cheddar cheese, 1/4 teaspoon sea salt, 1/2 teaspoon pepper, a little bit of olive oil for the pan, and 3 tablespoons light cream.

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I also cooked up some whole grain waffles and bacon!

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After dinner, we drove up the road to a little ice cream shop. I ordered the kiddie cup because their regular cones are HUGE and I definitely don’t need that much ice cream. I got the black walnut:)

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We ended up swimming until dark and then watching Donnie Brasco!

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7 Comments

  1. Your breakfast looks better than a restaurant

  2. What happened to Santino? Do him and Mr. Grumples not get along? It seems to just be grumples all the time and just dog walks instead of walking the dogS. I hope he’s doing okay.

  3. Ohhhhhhhh yeah! Whole grain waffles, eggs, bacon, ice cream sound like a perffffff day!