A friend of my brother’s recommended Pasha’s for dinner tonight in Dayton. It’s Turkish cuisine. This was my first time experiencing Turkish food!
It’s never safe to go to a restaurant when you’re super hungry with ciabatta bread as fresh as theirs! We downed this bread!
The ciabatta bread was served with Tzatziki (don’t quote me, I could be wrong) I wasn’t a huge fan of it because of how sour it was.
It was much better after dipping it into the roasted red pepper olive oil.
We all decided to order food and pass it around. We always do this when we are at restaurants together.
I ordered the grilled garlic shrimp with a salad and rice pilaf.
Tilapia with cream vegetable sauce, rice pilaf, and salad.
T.C. ordered vegetarian moussaka. It was my favorite of all the meals out of all three!
You can tell the restaurant uses a lot of natural and fresh ingredients for flavor. I wasn’t a fan of the lemon all over the salad, but it’s much healthier than my normal ranch 😉
And of course we ended the night with Froyo!