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25 Comments

  1. Catherine McCourt says:

    Sounds super yummy! Do you know what the calorie content is for these?

    1. I made these for Thanksgiving and they were a hit! I can’t wait to make more of your recipes! Thank you!

  2. Oh my gosh… these look/sound amazing! I love Oatmeal Crème pies!

  3. Is Marshmallow Creme the same thing as Fluff?

  4. Britta Hammond says:

    Hello! Will baking on parchment paper work ok? You do you prefer the aluminum foil?

  5. Angela Medina says:

    Hi Taralynn!

    I wanted to make these this weekend and was wondering how long they last. Do you refrigerate them?

    1. You can:) I left mine out. They didn’t last more than a day with everyone who ate them! But they should be good for a week! 🙂 Keep them in a baggy!

      1. Angela Medina says:

        I just made these tonight. All I can say is….OH…MY…GOSH. I will NEVER eat another store bought creme pie EVER again. They’re amazing!!! Thank you for sharing!!!

  6. Can you make these a day in advanced? If so, how would you store them?

  7. Just made these! They are very rich, but delicious!

  8. These were the best freaking cookies in the world!

  9. These look so good!! Any suggestions for a dairy alternative to the butter? Do you think ghee would work the same? Thanks!

  10. Planning to make these for Thanksgiving. How many cookies does this recipe make?

  11. Can I make these with Quick Oats instead of Old Fashioned?