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italian caesar antipasto salad, salami, pepperoni, banana peppers, romaine, fresh parmesan, party, salad, fresh, healthy, easy recipe, salad that goes with pizza, gluten free, easy dinner

Italian Caesar Salad

Taralynn
A classic salad packed with crisp romaine, savory deli meats, tangy banana peppers, and a creamy Caesar dressing.
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Prep Time 15 minutes
Course Dinner, Lunch, Salad, Side Dish
Cuisine Italian
Servings 6

Ingredients
  

  • 6 Large romaine hearts, finely chopped
  • 1/2 Cup Caesar dressing your favorite brand
  • 1 Packet Good Seasons Italian dressing mix
  • 1/4 Cup sweet & spicy banana peppers, sliced
  • 1 Large cucumber, peeled and diced
  • 2 Cups cherry tomatoes, halved
  • 1 Cup salami, Sliced
  • 1 Cup pepperoni, Sliced
  • 1/2 Cup freshly grated Parmesan cheese
  • 1 Cup Caesar-style croutons

Instructions
 

  • In a large salad bowl, combine the chopped romaine hearts, Caesar dressing, and Italian seasoning packet. Toss until evenly coated.
  • Add banana peppers, cucumber, cherry tomatoes, salami, and pepperoni. Gently toss again to distribute evenly.
  • Sprinkle with fresh Parmesan and croutons just before serving for maximum crunch.
  • Serve!
Keyword italian, salad, caesar salad, healthy, antipasto, romaine, easy recipe
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