Go Back
low carb chocolate chip muffins, sugar free chocolate chip muffins, muffins made with almond flour, lily's chocolate, coffee, breakfast, low carb recipe, keto muffins, low carb and low sugar recipes, healthy food, diabetic friendly, no sugar added, healthy muffins, Low Carb & Sugar Free Chocolate Chip Muffins

Low Carb & No Added Sugar Chocolate Chip Muffins

Taralynn McNitt
These low carb and no added sugar chocolate chip muffins are gluten-free, dairy-free, sugar-free, and low-carb. They are so simple and easy to make!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Resting Time 15 minutes
Course Breakfast, Dessert, Snack
Servings 12 Muffins

Ingredients
  

  • 2 1/2 Cups Almond Flour
  • 1 Tbsp Baking Powder
  • 1/4 Tsp Salt
  • 1/2 Cup Monk Fruit
  • 1 Cup Unsweetened Almond Milk
  • 1 1/2 Tsps Vanilla
  • 2 Large Eggs
  • 1 Cup No-Added-Sugar Chocolate Chips

Instructions
 

  • Preheat oven to 350-degrees.
  • Mix the almond flour, baking powder, salt, and monk fruit in a large bowl.
  • Mix in the almond milk, eggs, and vanilla.
  • Fold in the no-added-sugar chocolate chips.
  • Evenly distribute the muffin batter into twelve liners.
  • Bake for 25-27 minutes. Use the toothpick method to determine if they're done. Let them cool in the muffin pan for about fifteen minutes.
Keyword gluten-free, dairy-free, no added sugar, sugar-free, low carb,, healthy, easy baking, chocolate chip muffins, kid-friendly, almond flour