1Whole Grain PitaI used the Joseph's pita bread with oat, flax & whole grain.
1CupCooked Seasoned Shrimp Cooked the shrimp in a few tablespoons of the Greek dressing, dill and avocado oil.
Instructions
Add a drizzle of avocado oil into a pan on high heat. Add in fresh shrimp, one tablespoon of Greek dressing, black pepper, and a splash of dill weed. Cook until the shrimp is pink and firm. Set aside.
In a bowl, toss the lettuce with the Greek dressing.
Top the lettuce with Roma tomato, cucumber, red bell pepper, red onion, toasted pecans, avocado slices, feta, pita bread, and seasoned shrimp!