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Pumpkin Pie Protein Balls
Taralynn McNitt
4.56
from
9
votes
Print Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Breakfast, Snack
Servings
24
Ingredients
2
Cups
Oats
(I used quick oats)
1 1/2
Cups
Pumpkin Puree
2
Tsps
Vanilla Extract
6
Scoops
Vanilla Plant-Based Protein Powder
(I used orgain)
1/3
Cup
Pecans
1
Tbsp
Ground Cinnamon
2
Tsps
Cloves
2
Tsps
Nutmeg
1
Tbsp
Pumpkin Spice
1
Tsp
Sea Salt
Instructions
Add all ingredients to a large mixing bowl and combine.
*If it's too dry, add more pumpkin puree, and if it's too soft, add more oats.
Roll the mixture into tablespoon-sized balls.