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lettuce wraps, ground turkey, jalapeño turkey burger, low calorie, low carb, gluten-free, dairy-free, chopped jalapeños, iceberg lettuce, cooked onions, cheddar burgers, easy summer recipe, barbecue

Jalapeño Cheddar Turkey Burgers

Taralynn McNitt
Print Recipe Pin Recipe
Course Lunch, Dinner
Servings 5 Burgers

Ingredients
  

  • 1 lb Ground Turkey
  • 1 Cup Chopped Jalapeños (without seeds)
  • 1/2 Small Yellow Onion
  • 1 Cup Shredded Cheddar Cheese
  • 1 Tsp Jalapeño Seeds
  • 1 Tsp Jalapeño Powder
  • 1 Tsp Onion Powder
  • 1 Tsp Garlic Powder
  • 1 Tsp Black Pepper
  • 1 Tsp Dried Dill Weed
  • 1 Tbsp Low Sodium Soy Sauce
  • 1 Tbsp Brown Sugar

Instructions
 

  • Add all of the ingredients into a large bowl and combine.
  • Form the mixture into five burger patties.
  • Grill each side for 5-minutes (until they reach 175-185 degrees)
    If you are not using a grill, cook each side for 6-7 minutes.
  • Serve each patty in a chilled lettuce wrap.
Keyword burgers, jalapeño, lettuce wraps, gluten-free, cheddar, healthy dinner, healthy recipe, low carb