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Apricot Cranberry Nut Bars

Taralynn McNitt
These apricot cranberry nut bars are gluten-free, vegan, dairy free, and grain free. 
5 from 1 vote
Course Breakfast, Snack

Ingredients
  

  • 2 Cups Roasted & Unsalted Almonds
  • 3 Large Pitted Dates
  • 1/2 Cup Dried Apricots (find ones without added sugars)
  • 1 Tsp Almond Extract
  • 1 Tsp Cinnamon
  • 1/3 Cup Dried Cranberries (find ones without added sugars)
  • 1/4 Cup Sesame Seeds
  • 2 Tbsps Water

Instructions
 

  • Add almonds, apricots, and dates to the food processor. Chop until they are in tiny little pieces. 
  • In a mixing bowl, combine the chopped ingredients with vanilla, almond extract, cinnamon, cranberries, sesame seeds, and water. 
  • Use your hands to form the ingredients into bars, or balls. 
    Store in the fridge, or in a container on the countertop.