I am so exhausted from our exploration adventure today; I'm struggling to stay awake. We backed out on going to Baltimore and decided to explore D.C. some more instead. I have a giant post to blog tomorrow about our day, but before I head off to bed, I wanted to blog our dinner! After walking over ten miles, we stopped at Whole Foods to pick up some ingredients ...
Quinoa Shrimp Taco Stuffed Peppers
Do you like tacos? Do you like shrimp? Do you like stuffed peppers? Do you like Quinoa? Do you like Cheese? Corn? Black Beans? If you answered "YES" to the questions above, then you'll LOVE these Quinoa Shrimp Taco Stuffed Peppers! I love all things Southwestern-Mexican and not to toot my own horn or anything but...TOOT TOOT! These were UHHHMAZING! I went into ...
Charleston: Crab Shack & Sweets!
Before I headed back from Charleston last Tuesday night, Nick and I stopped to eat at West Ashley Crab Shake in Charleston with my parents. We were lucky because they had their all you can eat crab legs and oysters. Crab legs are one of my favorite foods! I'll never turn down an all you can eat crab feast. Before our meal, we chomped away at the free peanuts. ...
Seared Market Fish w/ Blistered Grape Tomatoes & Herbs
I'm a fish eater. I love it. Surprisingly, this was the first time trying trout. I'm not sure why I haven't tried it yet, but I'm glad it happened. If you're looking for a fish that isn't "fishy", trout is it. Emilee, who isn't a fish lover, liked the trout a lot. You don't need a lot of ingredients or prep to make the fish. It's simple and delicious. I'll be making ...