Garlic Parmesan Golden Potatoes & Broccoli I love golden potatoes because they are quick to cook, soft, and easier to cut. I boiled the potatoes for about ten minutes in water and sea salt. While the potatoes were boiling, I made a side salad and heated up some of Amy's organic light in sodium chunky tomato soup. The salad had olive oil and ...
Meet Southern Fit: Greek Quinoa Salad
Meet Southern Fit: Greek Quinoa Salad blogstorming: Follow her page: Instagram * Pinterest * Blog GREEK QUINOA SALAD BY SOUTHERN FIT! {4-6 servings} Ingredients: 1 C Quinoa, unprepared 1 English cucumber, diced 1 Red onion, diced 16 oz. Cherub tomato, halved 12 Calamata olives, sliced 1/2 Bunch green onion,… ...
The Bro Can Cook! Vegetarian Sweet Potato Hash!
Yesterday morning my mom, dad, and I hovered around the kitchen while my brother cooked us breakfast. He’s a behavioral scientist in the Air Force, but his second career choice was a chef. I’m not kidding when I say this guy can cook! I love when he is home. He’s always making seafood pasta, homemade pizzas, and burritos all from scratch. I have the recipe for my ...
Berry Pecan Almond Salad
You probably already know this, but I love salads. I love them even more in the summer. Produce is more fresh and inexpensive. It’s so much faster to throw a bunch of ingredients into a bowl for lunch rather than slaving over the stove. On Friday, I threw this salad together for lunch. I was getting ready to bake cupcakes for a bonfire and didn’t want to do that on ...
Grilled Asparagus & Red Onion Salad With Edamame!
This is going to be a fast post, as I am forcing my eyes to stay open. I am exhausted. I was out all day getting things done, running around for hours at the park and just finished a kick ass run. Jeremy has been in Phoenix and I miss him (having pity party by myself.) Earlier I used my indoor grill to grill red onion and asparagus. I tossed the grilled veggies in ...