Ingredients: *2 Large Zucchini, *3 Tbsps Olive Oil, *1 lb diced chicken breast*1 1/2 Cups Chicken Broth, *5 Cups Prepared Brown Rice, *1 Medium Onion, *2 Green Pepper, *1 Red Pepper, *1 Packet Low Sodium Fajita Seasoning and *2 Cups Cheddar Cheese. Sautee all the vegetables in a frying pan with the olive oil, add diced chicken and continue to cook . Add ...
Lunch Food Prep: Southwest Salad
Eating healthy isn't easy when you're busy. That's why it's important to plan ahead and prepare your meals in advance if you can. I am leaving town in the morning for a 12-hour road trip. I usually make lunch every day before work. This was the easiest food prep I've done! I filled up our lettuce container with chopped romaine lettuce. I filled the other little ...
Lightened Up Cheesy Chicken Enchiladas!
Enchiladas are one of my favorite foods. I could eat them for dinner every night if I was allowed to. Wait…I’m an adult. I am allowed to! This might be next on my freezer food preparation list. After spending all day Friday with my mom, I was exhausted. I was running on only a couple hours of sleep because of the drive the night before. I tapped out around six and ...
Taco’s & Tequila Night
I’m rewinding back to Thursday night to post my delicious dinner! Late Thursday night Jeremy and I went out to dinner with Brian and Darcie. We ate at Cien Agaves Tacos and Tequila. That place was phenomenal. If you enjoy Mexican Cuisine, you’d love this place. We all had a round of margaritas to go with our appetizer. Our appetizer was a giant platter of Nachos. I ...
Out To Dinner & Another One of Your Questions Answered!
I am undeniably getting sick of dining out. Most would argue or bicker that eating at a burrito joint is in fact not “dining out.” But I don’t know what else to call it. I miss my oven, my electric mixer, and my cute jars of chocolate chips. At least I think they are cute. I deal with my withdrawals by browsing Pinterest while giving other bloggers jealous eyes and ...