Sweet Quinoa Salad filled with sauteed Brussels sprouts, pecans, onions, tomatoes, dried cranberries, avocado, orange slices, smoked salmon, and dressed with a fig balsamic vinegar. Serve hot or cold! Good morning, and happy Sunday! I hope you all had a great week and an even better weekend. I'm up super early on a Sunday morning drinking coffee and relaxing ...
Pop It Like It’s Hot: Summer Giveaway With JonnyPops!
It has reached close to 100-degrees the past couple of days. It's to be expected in the summer when you're living in the South. We all get a bit delusional with the heat while fighting the desperation to stay cool. I've seen people walking around fanning themselves off with all kinds of weird objects, dogs laying in park fountains like wild seals, and the swimming ...
Sweet Rhubarb & Pomegranate Orange Dressing + Salad
My 2017 New Year's Resolution was to eat more whole foods, eliminate the time spent at restaurants, and focus on happiness. I can proudly say I have accomplished those things. I can count the number of times spent at restaurants on both hands, I've spent more time cooking delicious and nutritious meals at home, I've been much kinder to my body when it comes to ...
Tuttorosso Tomato Salsa & Guacamole
I am beyond excited for the summer. In just a few short weeks, the pools are going to open up, the farmer's markets will be in full force and all of our friends will be getting together for cookouts by the fire. I tend to cook a lot more in the summer and love using fresh fruits and vegetables. Last minute plans seem to be a repetitive reoccurrence in my life. Last ...
Light Strawberry Daiquiri for the 4th!
I am so excited for the weekend. My brother is coming to town with Karlee, my Aunt & Uncle are coming down, and its going to be a fun 4th of July Bbq! I have lots of grocery shopping to do, baking to do, and crafting to get done for the bbq. Last year, I spent the day with Nick. We ended our night watching fireworks at T-Bones on the Lake at Lake Wiley. ...
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