• 2 Cups Romaine
  • 1/4 Cup Steamed Broccoli (leftovers 🙂
  • 1/4 Cup Steamed Cauliflower (leftovers:)
  • 1 Medium Strawberry Sliced
  • 2 Medium Chunks Cantaloupe sliced
  • 1/2 Cup Cottage Cheese (Pile Salad On Top)
  • 1 Tbsp Sliced Almonds
  • 1/2 Boiled Egg