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Chicken & Turkey Meatballs With Sweet Potato & Veggies
Taralynn McNitt
5
from 1 vote
Print Recipe
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Main Course
Servings
15
Ingredients
1
lb
Ground Chicken
1
lb
Ground Turkey
(99% Fat Free)
1
Small
Sweet Potato
(Cooked & Diced)
1/2
Tbsp
Garlic Powder
1
Large
Egg
1
Large
Egg Yolk
1
Tsp
Black Pepper
2
Tsps
Low Sodium Soy Sauce
1/2
Tbsp
Onion Powder
1/2
Tbsp
Italian Seasoning
1/2
Cup
Sautéed Kale
1/2
Cup
Sautéed Bell Peppers
Instructions
Mix all the ingredients together in a large bowl and use a large spoon to combine.
Grease a baking sheet.
Form 1/3 Cup Sized Meatballs and place them onto the baking sheet. (if you want them rounder, add bread crumbs)
Bake 22-25 Minutes
Notes
91 Calories, 3g Carbs, 2g Fat, 14g Protein, 1g Fiber, 0g Sugar