Today, I'm sharing a recipe that we've been eating on repeat this month: Baked Pesto Chicken Parm! It's an easy low-carb dinner recipe that takes about 30-minutes to make! We pair it with salads, sometimes over pasta, and it's even good between toasted ciabatta bread with a touch of cream cheese. I realized that I share less savory recipes in the winter. Mostly ...
Creamy Roasted Brussels Sprout Salad with Candied Walnuts
Creamy Roasted Brussel Sprout Salad with Candied Walnuts If I had to choose a vegetable to eat every day for the rest of my life, it would most likely be roasted Brussels sprouts! I can down an entire bag by myself. And if they're fried? It's like candy to me. Last weekend, I made a delicious creamy brussel sprout salad for Easter! It was so easy to make and the ...
Super Quick Salmon & Roasted Vegetable Dinner
Finally! Hello, Friday :) It's going to be rainy and chilly for the next couple of days, and I'm kind of happy about it. I need to ground myself and finish a lot before packing and flying to Hawaii on Monday morning. Before I head to the gym for a class, I wanted to share a healthy and delicious dinner I make weekly. It takes about thirty minutes, and it makes for ...
Roasted Carrots & Maryland Crab Cakes
I decided to run on Sunday night instead of during the day. It was absolutely beautiful. The sun was out, it was sixty degrees, and the trees are all starting to bud. I took a new route that lead me over bridges, around ponds, and through pretty neighborhoods in Charlotte. After my run, I decided to make some sweet roasted garlic carrots and crab cakes from ...
Road Trip To Washington D.C.
I left North Carolina at 9:00 am yesterday. I didn't want to get stuck in traffic, so it seemed like the perfect timing. I could leave after the morning rush hour and be there before the evening rush hour. Wishful thinking, right? Before I left, I had a delicious slice of whole grain bread (Artizo) with blackberry jelly. I set out on a beautiful day. The sun ...
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