Wink is a great alternative to one of the most popular dessert around, ice cream. Ice cream is a wonderful treat, but not everyone can enjoy it. Ice cream contains all kinds of ingredients that some people can’t simply have. Wink is perfect for those with food allergies, those trying to watch their weight, and animal lovers.
Wink is also a environmental company. This just goes to show that they truly care about their consumers and the people around them.
Wink has a ton of flavors! How do you choose just one? I like taking a spoonful of each and putting them in a bowl with whipped cream on top!
Wink is vegan, fat free, sugar free, gluten free, soy free, nut free, dairy free, and egg free. That is a lot of frees!
Where the heck do you find Wink at?
Here is their store locator.
If they do not sell Wink near you, you should contact your local grocery store to request it.
The nutrition facts for Wink are incredible!
Serving size 1/2 Cup. (100 Calories Per Pint)
Per Serving: 25 Calories, 0 g Fat, 0 mg Cholesterol, 45 mg Sodium, 4 g Carbs, 1 g Fiber, 2 g Protein, 0 g Sugar.
Now here is the nutrition facts for your average ice cream…
Serving Size 1/2 Cup.
Per Serving 340 Calories, 21 g Fat, 11 g Saturated Fat, 65 mg Cholesterol, 150 mg Sodium, 32 g Carbs, 2 g Fiber, 25 g Sugar, 7 g Protein.
Now, I’m sure you want to know how they taste.
I’m hooked! Cake batter is my number one favorite. My birthday is in 16 days, so this flavor will pair perfectly with my birthday cake!
I had a hard time trying all of these with my dog staring at me from across the room. He may have had a couple bites…and he liked them, too! Iced latte is another favorite flavor of mine. You all know how much I love my coffee. This definitely tasted like a frozen frappe.
The mint was really good! It was almost like taking a bite of a thin mint cookie.
Cinnamon Bun was to die for! I love anything cinnamon.
The cocoa dough was great, too. Next time, I’d probably stir in a little extra cocoa powder. I like things extremely chocolaty. But I’m one of those extra dark chocolate lovers.
I loved the texture of this dessert! Once you let it defrost for a couple minutes, it becomes very fluffy and soft! Someone on my Instagram recommended putting it in the blender.
The dessert is sort of like Arctic Zero, but much better. It’s healthier and the flavors are more organic and natural. You don’t get a gross chemically aftertaste…because there are no disgusting chemicals!
It’s not ice cream, but it’s still a treat!
Ingredients: Water, Pea Protein, Vegetable Glycerin, Organic Agave Inulin, Natural Flavors, Tapioca Flour, Monk Fruit, Baking Soda, Xanthan Gum, Organic Stevia, Guar Gum.
Learn more about these ingredients here.
Winners will be announced Friday, January 24th!
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Disclosure: All Wink products were provided by Wink Desserts. All opinions are my own and this post was without compensation.