Last night I made a ton of grilled lemon garlic tilapia. Grilled tilapia keeps well for leftovers. It’s like the chicken of the sea. Tilapia is a rich source of protein. It contains omega-3 fatty acids which are beneficial to your health. I prepared my tilapia by defrosting the fillets for six hours in the refrigerator. Once the tilapia was defrosted I marinated ...